Syrup from young pine shoots 230 kg

Description

Syrup from young pine shoots - 230 kg barrel (B2B)

Syrup from young pine shoots (Pine syrup), low-sugar, prepared from local raw materials. Product pasteurized, intended as Pine shoot syrup for processing in the production of beverages and confectionery. Packaging: metal barrel 230 kg; inside metallized aseptic bag with valve for single use. Availability all year round, repeatable batch flavor profile, raw material first class, manual selection, economical packaging 230 kg.

Parameters:

• Composition (B2B): 70% juice from young pine shoots, 30% Polish white sugar
• Sensory profile: naturally cloudy/with sediment; light brown in color; aroma of fresh pine
• MPT: 12 months from the date of production (under recommended conditions)
• Storage conditions: Store the product in a closed, dry, clean, and well-ventilated place, free from foreign odors. Store at a temperature of 0-6 degrees Celsius. Use the entire contents after opening.

The use of pine shoot syrup in food processing

• Drinks and lemonades: flavor base for still/carbonated drinks, iced teas, cordials.
• Craft breweries: an addition to beers (ale, saison, pastry) in seasonal and limited edition series.
• Confectionery and ice cream: toppings, ripples, sorbets, creams, glazes.
• Mixology/RTD: bartender syrups after correction of extract and acidity.
• Functional products: "winter" and health-promoting lines with a herbal-resin profile.

Parameters and logistics

• Packaging: barrel 230 kg (metal) + aseptic bag (disposable valve)
• Unit dimensions: 60 × 60 × 90 cm
• Gross weight: 250 kg
• Shipment:
  • 1–2 barrels – euro pallet
  • 2–4 barrels – palette 120 × 120 cm
  • from 4 barrels - free delivery in Poland
    
• Documents: Specifications and certificates sent after purchase or upon request of the technology department.

Add to cart and order online with a VAT invoice, or request a quote for regular deliveriesB2B contact: sales@naszatlocznia.pl, 600 100 478.